Sunday, April 18, 2010

Layered Salad

Layer in order:
One head of lettuce - or 2 bags romaine
5-6 oz fresh spinach - or 1/2 bag
3/4 to 1 head of cauliflower - or 1 small fresh bag
1 small-medium onion - diced
1 box frozen peas (usually use baby peas) - uncooked
8 oz shredded swiss cheese - I use 1 1/2 bags
1 lb. bacon - cooked and crumbled - or 1 sleeve of Sam's bacon.
1 pt. (2 cups) mayo - regular Hellmans's - spread over everything like icing
1 cup parmesan
1 TBL sugar - sprinkle on top.

Prepare in deep bowl - Thatsa Bowl from tupperware - Layer in order and cover OVERNIGHT. Stir when ready to serve.

{ Recipe from Mum }